Ok, just hold on there. I need to process this.

… part of my diet. My mom would bake fish, mostly salmon, in the oven, two or three times each week. I would eat mackerel in tomato sauce for breakfast, on a slice of bread, and as I grew older and sushi became the new, trendy thing to eat, I’d add that to my diet.
5 Very Typical Scandinavian Things I’m Never Giving Up in America
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Melissa Frost
Bev Potter
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Oct 19, 2022
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Ok, just hold on there. I need to process this.
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Written by Bev Potter5.9K Followers
·504 Following
Legal secretary by day, insomniac by night. Ally. BA, MA. Humor, pop culture, and things that make you think. My weekly-ish newsletter is bevpotter.substack.com
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